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Delivering FUN to tastebuds everywhere!
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Mmmmm…Apple Butter arugula blackberries botulism butchery Changes charcuterie Chef Andrea Potter Chef Ian Lai cherry tomatoes christmas Chris Young Colbert Report Colourbox Community Gardens Culinary school Fall fruit Farmer Market Gardening Garlic Georgia Straight Gluten-free gratin Grow herbs Grow vegetables gruyère Hell's Kitchen holiday side dish Home Canning Hummus jam Jamie Oliver jam making jam recipe lamb chop Laminated pasta Local Organic Macaroni and cheese Maenam mashed potatoes Meat Pie NWCAV party appetizers Pasta pear cheesecake polenta preserves Project CHEF prosciutto Radha Yoga & Eatery Risotto roasted garlic Roasted red peppers rocket roux Rouxbe sauce Serious Foodies side dishes soup Stephen Colbert stuffing tacos Terra Nova terrine thanksgiving tortilla urban gardening Van 2010 Vegan vegetables Vegetarian vegetarian thanksgiving whole wheat bread zombies
Stuff I've Eaten
Tag Archives: Serious Foodies
Hopefully this post is as good as what I remember typing before it got wiped out. Right now my brain works strangely, in that I can’t remember what day something happened last week, but can remember almost paragraph for paragraph … Continue reading
Before the week even began, last week finished with a little baking party at my brother Tarek’s house. I had baked a batarde-shaped loaf (bastard football, as I call it) for his friends not too long ago and we all … Continue reading
“You didn’t write this week!” “Uhhh…yeah…” Sorry, y’all! My sleep schedule has been crazy for the past week, especially after Daylight savings time. It’s either been 2 hours of sleep a night or 12, and my energy has been totally … Continue reading