Bonjour!
Fierce fashion-stylist businesswoman-turned professional culinarian and sassy blogger. Welcome to my kitchen!
Tiny Nibbles…
- One of the great things about being a cook (who is actually keen to work) is that eventually fun people notice it and scoop you up. :D Tweeted 12 minutes ago
Delivering FUN to tastebuds everywhere!
-
Bust out the eco-cleaner...
- 4,030 computer screens licked so far!
-
Top Posts
- None
What’s Cookin’?
Mmmmm…
blackberries butchery Changes charcuterie Chef Andrea Potter Chef Ian Lai cherry tomatoes Chris Young Colbert Report Colourbox Culinary school Farmer Market Gardening Garlic Georgia Straight Gluten-free Grow vegetables Hell's Kitchen holiday side dish Home Canning Hummus Jamie Oliver lamb chop Laminated pasta Maenam mashed potatoes Meat Pie NWCAV pear cheesecake polenta Project CHEF Radha Yoga & Eatery Risotto Rouxbe Serious Foodies soup Stephen Colbert Terra Nova terrine thanksgiving urban gardening Van 2010 vegetables Vegetarian whole wheat breadBlogroll
-
Stuff I've Eaten

More Photos
Tag Archives: Radha Yoga & Eatery
Kimchi: The Gift That Keeps on Giving
Even though he thought that *N SYNC was a TV show, my dad happens to be ahead of the curve and tends to catch onto things way before they’re popular, then tries to get people interested in them. About 15 … Continue reading
Culinary Bootcamp, Week 14: Gearing Up and Making Things Happen
Happy belated Easter and Passover to everyone who celebrated. My store had a special Easter celebration with treats, prizes and give-aways, and I announced to our customers that “newsflash! Chocolate is good for your health!” * * * * * … Continue reading
Posted in Garden, School
Tagged 10 minute cooking school robert rodriguez, Black Box NWCAV, brulee, Chef Andrea Potter, Chef Ian Lai, creme anglaise, El Mariachi, Frankie Four Fingers, Julie & Julia, North Shore SAR, pear cheesecake, puerco pibil, Radha Yoga & Eatery, Rebel Without A Crew, Snatch, Terra Nova Richmond, Terra Nova Schoolyard Project
2 Comments

